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Thoughtfully conceived by the hotel’s culinary masters, Holiday Hampers provide an enticing medley of gourmet goodies to be shared. From exquisite foie gras terrine to imported caviar and traditional roasted turkey, all you need for a wonderful Christmas season is just one call away.
The Pastry Boutique has introduced a range of artisanal Christmas cakes, sweets and pastries created by the talented pastry team, where you will also find a mouth watering selection of traditional stollen, gingerbread, homemade chocolates and freshly baked cookies.
During December, the hotel’s Park Lounge will offer a Christmas Afternoon Tea Set from Monday to Friday. A Festive High Tea Buffet will also be available every Saturday and Sunday.
Furthermore, you are also invited to the hotel’s festive tree lighting ceremony where complimentary cookies, gingerbread and mulled wine will be served alongside a Christmas Carol performance for a sprinkling of holiday spirit.
For Christmas and New Year day featsing, the hotel’s Square One and Opera offer sophistication on a plate with a wide range of options available for lunches, dinner buffets and brunches. The feasts feature festive traditional specials such as Christmas pudding, roasted turkey and wines. Prices start from VND1,460,000 ($63.4).
To welcome the New Year 2019, do not miss the hotel’s countdown party in the lobby or under the stars at Park Hyatt Saigon’s new rooftop venue After 5 Bar, with guest DJ performances and a range of special drinks served.