Use of fish byproducts could lead to higher profits: experts
November 16, 2018 | 15:01
The fisheries sector in Vietnam should use more seafood by-products such as bones, heads and skin to add value to the industry, experts said during an event held between Vietnamese and Norwegian fishery firms on Wednesday in HCM City.
All the tools to do a great job
September 27, 2010 | 06:07
Vietnam’s first privately-owned fisheries institute recently debuted its scientific council.
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