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FINE DINING
P
remium USDA Choice beef is now
available in the heart of Ho Chi
Minh City thanks to the Wind-
sor Property Management Group
Corporation (WMC Group).
Imported by the Greater Omaha
Packaging Company, known for pro-
viding high quality beef from Omaha,
Nebraska, prime USDA Choice beef is
now showcased at WMC Group man-
aged restaurants.
With each region of America offer-
ing its own cooking styles, marinades,
and secret recipes, it’s no surprise that
preparing and cooking beef has be-
come an art in American culinary cul-
ture. The art of beef preparation can be
traced back to the 19th century when
frontiersmen moved across the expan-
sive Midwest. These families developed
and enhanced the stewing, grilling and
baking methods that are now enjoyed
at steakhouses around the world.
This month, the culinary ambas-
sador to WMC Group, chef Martin Yan,
presents a variety of events to intro-
duce USDA Choice Beef promotions at
the WMC Group outlets. He will also
meet and greet fans at restaurants dur-
ing special teppanyaki dinners.
SPECIAL PROMOTIONS
USDA choice beef is on offer this
month with promotions at WMC
Group’s restaurants.
Roasted Premium US Prime Rib
is now available with special price at
the Amigo Grill Restaurant (55 Nguyen
Hue Boulevard, D1).
At Kissho Restaurant (14 Nguyen
Hue boulevard, D1) Yakiniku USDA
choice beef is on offer with a grand
assortment of cuts grilled in tradi-
tional Japanese style. Prices starting
from VND99,000++ per serving.
Also, there is a rare chance to en-
joy a hot bowl of premiumUS beef pho
at just VND99,000 per bowl at Cafe
Central Nguyen Hue (115 Nguyen Hue
Boulevard, D1).
To taste hearty US beef favorites
and savour a selection of German reci-
pes featuring premium USDA Choice
beef, head to Saigon’s Original Ger-
man Restaurant Gartenstadt (34 Dong
Khoi, D1).
Café Central An Dong
(4th floor, Windsor Plaza
hotel,18 An Duong Vuong
street, D5) is a cosy venue
for family and friends and
the first choice for a feast
of premium USDA choice
beef prepared in tradition-
al styles, including grilled,
roasted and succulent Beef
Wellington.
PRIME
CUTS